If you like your chicken fried to a nice golden brown, you’ll love the crispy chicken at J. Alexander’s. We start with fresh, never-frozen chicken, then hand batter and deep fry it until it is just the right level of crispy, salty, and savory. Put it on top of your favorite salad, or order the Mr. Jack’s Crispy Chicken Platter to share as a starter or main course. Whatever you choose, this crispy chicken will not disappoint!
Our crispy chicken can be enjoyed on any of our salads or on the popular Mr. Jack’s Crispy Chicken Platter. Order it with your favorite dipping sauce, or enjoy them plain. For the platter, we use a South Carolina low country recipe that adds an extra kick to the crunchy favorite.
Great crispy chicken starts with high-quality chicken. We work with trusted suppliers across the United States to deliver farm-fresh chicken that is never frozen. Because we make everything from scratch, each piece of our crispy chicken is hand-cut and battered before being fried.
White meat chicken is a great lean source of protein that includes essential vitamins like B12. Likewise, all of the herbs and spices that go into our South Carolina low country recipe are fresh and packed full of nutrients.
If you like fried chicken, J. Alexander’s has perfected it. Always crunchy on the outside and juicy on the inside, I simply can’t get enough of that Jack’s crispy chicken platter.
[Ben C.] ★ ★ ★ ★ ★
Fried chicken and a glass of ice-cold beer is a combination that is hard to beat, but guests can enjoy our crispy chicken with a soda, signature cocktail, or glass of wine. Ask your server for a sparkling wine suggestion that always pairs well with our crispy chicken.